Wednesday, January 25, 2006

Shortbread Recipe

It occured to me that when I started this blog Christian said he hoped that it would contain girly posts with recipes and stuff. Not being one to disappoint, here is the recipe for the shortbread that I made last night:

Sieve together 50g cornflour and 125g plain flour.
Add 50g caster sugar and 125g butter.
Rub the butter into the flour and sugar. (It goes crumbly first but keep rubbing until it comes together into heavy clumps.)
Dust the worktop with flour and knead the dough.
Roll out into a 20cm circle.
Prick all over with a fork and mark out 8 slices.
Bake for 30 mins at 160 degrees on a greased baking sheet.
Take out and leave to cool for 10mins. (if you move it too soon it breaks)
cut into slices.

yummy (but not too healthy)


Blogger Christian Briddon said...

This sounds great. I will pass the recipe on to Victoria this evening. :-)

1:50 PM  

Post a Comment

<< Home

Free Web Counters